Pour-over ratios I actually use
After two years of weighing every brew, I settled on three ratios that cover almost every bean in my cupboard.
Notes on coffee, roasting and slow mornings.
My first batch of home-roasted beans
A popcorn machine, a bag of green coffee and a very smoky kitchen. Here is what went right and what did not.
Is a grinder upgrade worth it?
I used the same cheap blade grinder for years. Switching to a burr grinder changed more than I thought it would.